Boiled Brown Sona Masuri

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Boiled Brown Sona Masuri Rice is a medium-grain, partially boiled (parboiled) whole grain rice variety that retains the bran layer, making it a healthier and more nutritious option. It is produced mainly in South India and is known for its slightly nutty flavor, firm texture, and enhanced shelf life. The parboiling process improves nutrient retention and makes the rice quicker to cook while preserving its wholesome qualities.


Benefits:

💪 High Nutritional Value: Retains fiber, B-vitamins, and minerals through parboiling.

🍚 Low Glycemic Index: Ideal for diabetics and those managing blood sugar levels.

🌾 Digestive Health: Rich in dietary fiber for better digestion and gut wellness.

219.00

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Shipping – Your order is freshly packed and dispatched within 5-7 working days. We deliver across India with trusted partners to ensure safe and timely arrival.
Returns – If you receive a damaged or incorrect product, we’ll happily replace it.

Gireejaa Organics - Features

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About Organics !

At Gireejaa Organics, we believe in going back to our roots — quite literally. Based in Vadodara, Gujarat, our journey began with a simple yet powerful thought: “Why eat chemicals when the earth gives us everything pure?”

We are proud to be curators of 100% natural, chemical-free, and traditionally processed food and wellness products. Every item we offer — be it a pinch of haldi or a spoonful of gir cow ghee — is sourced directly from trusted farmers, gaushalas, and small village producers.

From your kitchen to your skincare, from your plate to your prayer room, Gireejaa brings back the forgotten richness of ancient Indian living.

We don’t chase trends. We follow prakruti — because health begins in the soil, not the laboratory.