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Jaggery powder

Price range: ₹119.00 through ₹189.00

Gireejaa Organics Jaggery Powder is made from freshly extracted sugarcane juice, traditionally processed and dried into a fine, easy-to-use powder — without sulphur, bleaching, or preservatives. This nutrient-rich natural sweetener retains all the essential minerals of raw jaggery, including iron, calcium, potassium, and magnesium.

Perfect for replacing white sugar in tea, sweets, breakfast cereals, baking, or everyday cooking, this powder supports digestive health, blood purification, and natural energy as recognized in Ayurveda.

🌿 Health Benefits of Jaggery Powder:

  • Rich in iron and minerals – improves hemoglobin and stamina

  • Aids digestion and detox after meals

  • Balances Vata and Kapha in the body

  • Helps relieve symptoms of cold, fatigue, and acidity

  • Great for kids, elders, and postpartum care

🍽️ How to Use:
Use as a 1:1 substitute for sugar in chai, porridge, rotis, sweets, or desserts. No need to crush or grate — just sprinkle and stir.

🛡️ 100% Natural | Sulphur-Free | Easy to Use | Traditionally Processed | Farm Fresh

Gireejaa Jaggery Powder – The everyday meetha your body thanks you for.

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Jamun powder

Original price was: ₹160.00.Current price is: ₹120.00.

Harness the power of nature with Jamun Powder, made from the dried pulp or seeds of the Indian blackberry (Syzygium cumini). Widely used in Ayurveda, Jamun is known for its ability to help regulate blood sugar levels, support digestion, and promote healthy skin.

Why Choose Jamun Powder?

  • 🩺 Supports Blood Sugar Control: Rich in natural compounds like jamboline and jambosine that help manage glucose metabolism.

  • 🌿 Improves Digestion & Gut Health: Helps relieve acidity, indigestion, and promotes better bowel movements.

  • 💚 Rich in Antioxidants & Iron: Boosts immunity, supports liver function, and helps combat fatigue.

  • Good for Skin & Oral Health: Known to purify blood and improve skin clarity; also supports gum and dental health.

  • 100% Pure & Natural: No added sugar, preservatives, or chemicals. Vegan, non-GMO, and gluten-free.

How to Use
Take ½ to 1 teaspoon daily with warm water, fresh juice, or as directed by your healthcare professional. Can also be added to smoothies or herbal formulations.

Balance your sugar. Boost your wellness – with the Ayurvedic goodness of Jamun Powder.

Jav Flour

79.00

Jav Flour, or Barley Flour, is a finely ground flour made from whole barley grains (jav). With a slightly nutty flavor and smooth texture, it is traditionally used in Indian homes to prepare rotis, thalipeeth, porridge, and barley bhakharis. Rich in fiber and essential nutrients, Jav Flour is valued for its cooling properties and is especially popular in summer diets for its natural ability to hydrate and detoxify the body.


Benefits:

🧘 High in Soluble Fiber: Promotes digestion, lowers cholesterol, and supports heart health.

🩸 Diabetes-Friendly: Low glycemic index helps regulate blood sugar levels.

💪 Rich in Vitamins & Minerals: Contains iron, magnesium, selenium, and B vitamins.

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Jawari Noodles

129.00

Say hello to guilt-free indulgence with Jowar Noodles, made from sorghum (jowar) – a gluten-free grain celebrated for its high fiber and antioxidant content. These noodles offer a delicious way to enjoy your favorite comfort food with a healthy twist.

Why Choose Jowar Noodles?

  • 🌾 Made with Sorghum (Jowar): A rich source of dietary fiber, protein, and essential minerals like iron and phosphorus.

  • 🌿 Supports Digestive & Heart Health: High fiber content promotes gut health, while antioxidants help reduce inflammation.

  • 🚫 No Maida, No Chemicals: Clean-label ingredients with no refined flour, preservatives, or artificial flavors.

  • 🌱 Vegan, Gluten-Free & Diabetic-Friendly: A safe and wholesome choice for every lifestyle

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Jawari Pasta

129.00

Bring home the perfect blend of health and flavor with Jowar Pasta, made from the supergrain sorghum (jowar). Packed with fiber, protein, and essential nutrients, this gluten-free pasta is a smart choice for every age and every plate.

Why Jowar Pasta?

  • 🌾 Made with Sorghum (Jowar): Naturally rich in fiber, protein, and iron – supports digestion, energy, and overall well-being.

  • 🥗 Light Yet Filling: Keeps you full longer without feeling heavy – perfect for active lifestyles and balanced diets.

  • 🚫 No Maida, No Preservatives: Free from refined flour, artificial colors, and chemicals.

  • 🌿 Vegan & Gluten-Free: A great choice for gluten-sensitive individuals and health-conscious families.

Quick, Healthy & Versatile
Boil and mix with your favorite sauces, vegetables, or herbs for a satisfying, nutritious meal that’s ready in minutes.

Pasta that loves your body back – try Jowar Pasta today and enjoy clean eating with great taste!

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Jirasar Rice

Price range: ₹129.00 through ₹569.00

Jirasar Rice is a premium-quality short-grain rice primarily cultivated in the western regions of India, especially Gujarat. Named after its resemblance to cumin seeds (jeera), Jirasar Rice is known for its delicate aroma, soft texture, and slightly sticky consistency after cooking. It’s a staple in traditional Gujarati cuisine and is especially favored for khichdi, steamed rice, and light meals.


Benefits:

  • 🍚 Soft & Fluffy Texture: Ideal for daily meals, khichdi, and comfort food.

  • 🌿 Naturally Aromatic: Subtle fragrance enhances the eating experience.

  • 🥣 Quick to Cook: Saves time without compromising on taste or quality.

  • 💪 Easily Digestible: Gentle on the stomach—suitable for all age groups.

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JIRU (SEEDS)

Price range: ₹149.00 through ₹899.00

Our Jiru Seeds (Cumin Seeds) are handpicked and naturally dried to retain their aromatic oils and earthy taste. A must-have in every Indian kitchen, they add depth and flavor to curries, dals, and spice blends.

Benefits:

  • Enhances taste and aroma in everyday Indian cooking

  • Supports digestion and improves appetite naturally

  • Can be used whole, roasted, or ground

  • 100% pure, chemical-free, and traditionally processed

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Juwar Flour

79.00

Juwar Flour, also known as Jowar or Sorghum Flour, is a naturally gluten-free, fiber-rich flour made by finely grinding dried sorghum grains. A staple in many Indian states like Maharashtra, Karnataka, and Rajasthan, it is widely used to prepare bhakris, rotis, dosas, and healthy snacks. Jowar flour is known for its mild, earthy flavor and is an excellent choice for those looking to add wholesome, ancient grains to their diet.


Benefits:

🌿 Gluten-Free & Gut-Friendly: Perfect for gluten-intolerant diets and easy on digestion.

💪 High in Dietary Fiber: Promotes digestion and supports weight management.

🩺 Diabetic-Friendly Grain: Low glycemic index helps maintain steady blood sugar levels.

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Kasturi haldi powder

Original price was: ₹200.00.Current price is: ₹150.00.

Reveal your skin’s natural glow with Kasturi Haldi Powder, also known as Wild Turmeric – a traditional Ayurvedic beauty herb renowned for its skin-brightening, anti-acne, and anti-inflammatory properties. Unlike regular turmeric, Kasturi Haldi is non-staining and ideal for external use.

Why Kasturi Haldi Powder?

  • Brightens & Evens Skin Tone: Helps reduce dark spots, blemishes, and pigmentation naturally.

  • 🌿 Anti-Acne & Anti-Inflammatory: Soothes irritated skin, controls excess oil, and fights acne-causing bacteria.

  • ❄️ Cools & Refreshes Skin: Ideal for sensitive and sun-exposed skin.

  • 💆‍♀️ Non-Staining Formula: Leaves no yellow tint – safe for daily skincare rituals.

  • 100% Pure, Natural & Chemical-Free: No added colors, fragrances, or preservatives. Vegan & cruelty-free.

How to Use
Mix 1–2 teaspoons with rose water, milk, curd, or aloe vera gel to create a smooth face pack. Apply on clean skin, leave for 10–15 minutes, then rinse gently. Use 2–3 times a week for best results.

Glow the natural way – with the golden touch of Kasturi Haldi Powder.


Kharek

Original price was: ₹200.00.Current price is: ₹140.00.

Gireejaa Organics Kharek is made from handpicked, naturally ripened dates, sun-dried with care and free from chemical preservatives, artificial polish, or added sugar. Known in Ayurveda as a natural strength-giver (balya), Kharek is excellent for building energy, improving hemoglobin, and supporting digestion.

Dry dates are often used in winter laddoos, panjiri, herbal milk blends, and are a favorite during pregnancy and postpartum care.

🌿 Health Benefits of Kharek:

  • Rich in iron – helps improve blood and energy levels

  • Contains natural sugars – boosts stamina and immunity

  • A good source of calcium and potassium – strengthens bones and muscles

  • Supports digestion and relieves constipation

  • Highly recommended in Ayurvedic rasayan recipes

🍽️ How to Use:
Soak overnight and eat in the morning, or crush and use in sweets, laddoos, milk tonics, or herbal tea blends.

🛡️ 100% Natural | Sun-Dried | No Chemicals | No Added Sugar | Farm-Sourced

Gireejaa Kharek – Ancient sweetness. Natural strength. Pure nourishment.

Kismis

99.00

Gireejaa Organics Kismis are made from naturally ripened grapes, sun-dried without chemical treatment, artificial colors, or sugar coating. Soft, sweet, and full of natural energy, these raisins are a powerhouse of iron, antioxidants, calcium, and natural glucose.

Used widely in Ayurveda, Kismis help build Ojas (vital life energy), support liver and blood health, and are often recommended for children, elders, and post-illness recovery.

🌿 Health Benefits of Kismis (Raisins):

  • High in iron and natural sugar – boosts energy and hemoglobin

  • Contains antioxidants and potassium – supports heart and bone health

  • Helps relieve constipation and improve digestion

  • Supports skin glow and immune strength

  • Ideal for sweet cravings without refined sugar

🍽️ How to Use:
Eat raw as a snack, soak overnight for improved absorption, or add to kheer, sheera, granola, laddoos, and herbal milk.

🛡️ 100% Natural | Sun-Dried | No Added Sugar | No Sulphur or Polish | Farm-Sourced

Gireejaa Kismis – Sweetness of nature. Strength of tradition.

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Kodo millet (કોદરી )

Price range: ₹119.00 through ₹179.00

Gireejaa Organics Kodo Millet, also known as Kodon or Kodra, is an ancient Indian grain grown naturally without the use of chemicals or pesticides. It is known in Ayurveda and Siddha traditions for its cooling, detoxifying, and stamina-boosting properties.

Rich in fiber, antioxidants, and essential minerals like iron and magnesium, Kodo millet is especially beneficial for those managing diabetes, obesity, and cardiovascular issues. Its slow-digesting carbs support stable energy and gut health.

🌾 Health Benefits of Kodo Millet:

  • Lowers blood sugar spikes – great for diabetic diets

  • Aids in weight loss and fat metabolism

  • Supports heart health by lowering bad cholesterol

  • Improves digestion and relieves constipation

  • Helps in managing arthritis and joint inflammation (as per Ayurveda)

🍚 How to Use:
Soak for 4–6 hours and cook like rice, or use in recipes like khichdi, pulao, pongal, rotis, and dosas.

🛡️ 100% Natural | Unpolished | Gluten-Free | No Additives | Farm Fresh

Gireejaa Kodo Millet – A humble grain with mighty healing power.

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About Gireejaa Organics !

At Gireejaa Organics, we believe in going back to our roots — quite literally. Based in Vadodara, Gujarat, our journey began with a simple yet powerful thought: “Why eat chemicals when the earth gives us everything pure?”

We are proud to be curators of 100% natural, chemical-free, and traditionally processed food and wellness products. Every item we offer — be it a pinch of haldi or a spoonful of gir cow ghee — is sourced directly from trusted farmers, gaushalas, and small village producers.

From your kitchen to your skincare, from your plate to your prayer room, Gireejaa brings back the forgotten richness of ancient Indian living.

We don’t chase trends. We follow prakruti — because health begins in the soil, not the laboratory.